Nutrition Facts

Serving size: 4oz Cooked (112g)
Servings per container about 20
**See serving size panel

Amount per serving    
Calories 80  
Calories from Fat    10
% Daily value
Total Fat 1g  
   Saturated Fat 0g  
Cholesterol  165mg  
Sodium  190mg  
Total Carbohydrate  0g  
   Dietary Fiber  0g  
   Sugars  0g  
Protein  18g  

Vitamin A *
Vitamin C
Calcium 2% *
Iron 15%


*contains less than 2% of daily value of this nutrients
**Percent daily values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on your calorie needs

  Calories 2,000 2,500
Total Fat Less than 65g 80g
   Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
   Dietary Fiber   25g 30g



Temperature during storage: -18 Celsius
Do not freeze the product once it has been defrosted
and should be consumed within 24 hours

Count per
Avg. no. of
Peeled shrimp
per serving
U/7 2
U/10 3
U/12 4
U/15 4
16/20 5
21/25 7
26/30 8
31/35 10
36/40 12
41/50 14
51/60 16
61/70 20
71/90 24
91/110 28



There are many different recipes to serve delicious shrimp meal
Recipe by: LINDAV10
"These crispy shrimp are rolled in a coconut beer batter before frying.
For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste."

Find plenty of more recipes on

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Moscow Oblast, Russia
+7 (968) 761-84-11